That sounds like a delicious and flavorful combination! To make honey garlic shrimp, sausage, and broccoli, you can follow these steps:
Ingredients:
- Shrimp (peeled and deveined)
- Sausage (sliced, such as Andouille or Italian sausage)
- Broccoli florets
- Olive oil or vegetable oil
- Honey
- Garlic (minced)
- Soy sauce
- Salt and pepper
- Optional: red pepper flakes or fresh herbs for garnish
Instructions:
- Prepare the Sauce: In a small bowl, mix together honey, minced garlic, and a splash of soy sauce. Adjust the sweetness and saltiness to your taste.
- Cook the Sausage: In a large skillet or pan, heat a bit of oil over medium heat. Add the sausage slices and cook until they are browned and cooked through. Remove from the pan and set aside.
- Cook the Shrimp: In the same pan, add a little more oil if needed. Add the shrimp and cook until they turn pink and opaque, about 2-3 minutes per side. Remove from the pan and set aside with the sausage.
- Cook the Broccoli: In the same pan, add a bit more oil if needed and stir-fry the broccoli florets until they are tender-crisp, about 5-7 minutes. You can add a splash of water to help steam the broccoli if needed.
- Combine and Coat: Return the sausage and shrimp to the pan with the broccoli. Pour the honey garlic sauce over the mixture and toss everything together until well coated and heated through.
- Serve: Season with salt and pepper to taste. Garnish with red pepper flakes or fresh herbs if desired. Serve hot over rice or noodles if you like.
Enjoy your meal!