Orange Creamsicle Truffles Recipe
Introduction
Orange creamsicle truffles are a delightful treat that combines the nostalgic flavors of a classic orange creamsicle with the indulgence of creamy truffles. These bite-sized delights are perfect for any occasion, from celebrations to casual desserts. Their bright citrusy flavor paired with rich, white chocolate makes them a hit among both kids and adults.
Ingredients
For the truffles:
1 cup (240 ml) heavy cream
1 tablespoon orange zest (from 2 oranges)
1 teaspoon orange extract (or orange emulsion for deeper flavor)
12 oz (340 g) white chocolate chips or chopped white chocolate
2 tablespoons unsalted butter
For coating:
1 cup (120 g) powdered sugar
½ cup (60 g) finely shredded coconut (optional)
Orange food coloring (optional, for visual appeal)
Instructions
Making the Truffle Filling:
- Infuse the Cream:
Heat the heavy cream in a small saucepan over medium heat until it begins to simmer. Do not let it boil.
Add the orange zest, stir, and let it steep for 5 minutes off the heat to infuse the cream with citrus flavor.
- Melt the Chocolate:
Place the white chocolate and butter in a heatproof bowl.
Strain the infused cream over the chocolate to remove the zest.
Allow the mixture to sit for 2–3 minutes, then whisk until smooth and fully combined.
- Add Flavoring:
Stir in the orange extract and a drop or two of orange food coloring (if using).
- Chill:
Cover the bowl with plastic wrap and refrigerate for at least 3 hours or until the mixture is firm enough to roll.
Forming the Truffles:
- Roll the Truffles:
Scoop small amounts of the chilled mixture using a teaspoon or melon baller and roll them into 1-inch balls between your palms.
- Coat the Truffles:
Roll each ball in powdered sugar or shredded coconut for a textured coating.
- Chill Again:
Place the coated truffles on a parchment-lined tray and refrigerate for another 30 minutes to set.
History
The flavor combination of orange and cream originated from the beloved creamsicle popsicles popularized in the 1920s. These truffles capture the essence of this timeless treat in a sophisticated, modern dessert form.
Benefits
Vitamin C Boost: Thanks to the orange zest, these truffles provide a small dose of vitamin C.
Mood Enhancer: Citrus flavors are known to uplift mood and provide a sense of freshness.
Rich Energy Source: The creamy chocolate base offers a quick energy boost.