Christmas Candy Recipe: Classic Peppermint Bark
Introduction
Peppermint bark is a beloved holiday treat that combines the rich flavors of chocolate with the refreshing taste of peppermint. It’s simple to make and perfect for sharing with family and friends during the festive season.
History
Peppermint bark has its origins in the United States and has become a staple of holiday celebrations. It is often associated with Christmas, symbolizing joy and the spirit of giving. The combination of chocolate and peppermint is reminiscent of winter flavors, making it a seasonal favorite.
Ingredients
12 oz. semi-sweet chocolate chips
12 oz. white chocolate chips
1 teaspoon peppermint extract
Crushed candy canes (about 4-5 candy canes)
Pinch of salt
Instructions
- Prepare the Baking Sheet:
Line a baking sheet with parchment paper for easy removal.
- Melt the Semi-Sweet Chocolate:
In a microwave-safe bowl, combine the semi-sweet chocolate chips and a pinch of salt.
Heat in the microwave in 30-second intervals, stirring in between, until completely melted and smooth.
- Spread the Semi-Sweet Chocolate:
Pour the melted semi-sweet chocolate onto the prepared baking sheet.
Use a spatula to spread it evenly into a rectangle about 1/4 inch thick.
Refrigerate for about 15-20 minutes until set.
- Melt the White Chocolate:
In another bowl, melt the white chocolate chips using the same method as before.
Once melted, stir in the peppermint extract.
- Combine Layers:
Remove the baking sheet from the refrigerator and pour the melted white chocolate over the set semi-sweet chocolate.
Use a spatula to spread the white chocolate evenly.
- Add Crushed Candy Canes:
Sprinkle the crushed candy canes over the top while the white chocolate is still wet.
Press down gently to ensure they adhere.
- Set and Break:
Refrigerate again until completely set (about 30-60 minutes).
Once set, break into pieces and store in an airtight container.
Benefits
Easy to Make: This recipe requires minimal cooking skills, making it accessible for everyone.
Customizable: You can adjust the amount of peppermint or even add other toppings like nuts or dried fruits.
Gift-Worthy: Peppermint bark makes a wonderful gift during the holiday season.
Nutrition (per serving, based on 20 servings)
Calories: Approximately 150
Total Fat: 8g
Saturated Fat: 4.5g
Carbohydrates: 18g
Sugars: 14g
Protein: 1g
Conclusion
Peppermint bark is not only a delicious treat but also a great way to spread holiday cheer. Its simple preparation and delightful flavor make it a favorite among both young and old. Enjoy sharing this festive candy with your loved ones, and create sweet memories that last a lifetime!